Smokin' in Seattle
SnoqualmieSmoker's Discussions (1)
| Discussions Replied To (1) | Replies | Latest Activity |
|---|---|---|
"225. open lid insert pork. 225 until the pork is 190-ish."SnoqualmieSmoker replied Apr 14 to Pork Butt preheat |
2 |
May 24 Reply by Paul |
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